Photo taken from: thenutritionwatchdog.com
Want to avoid all those unnecessary additives and gut harming thickeners in store bought eggnog? Make your own! Not only is our eggnog recipe easy, it's also delicious! You can make it with or without alcohol depending on your preferences.
Homemade Eggnog Recipe:
Ingredients (Opt. for organic if possible):
4 C Whole Milk
8 Egg Yolks
1.5 TBSP Vanilla Extract
1.5 TSP Powdered Cinnamon
1/8 TSP Powdered Cloves
1 TSP Powdered Nutmeg
1/4 C Sugar Cane, Maple Syrup, or Honey
Rum (optional)
Directions:
Put all ingredients into a blender. Blend until thoroughly combined. Pour into a pretty glass pitcher, jar or leave in the blender & chill in the refrigerator. Serve as is or spike with rum. You can even make ice cream. Simply add it to your ice cream maker following your ice cream makers directions. Enjoy!
Homemade Eggnog Recipe:
Ingredients (Opt. for organic if possible):
4 C Whole Milk
8 Egg Yolks
1.5 TBSP Vanilla Extract
1.5 TSP Powdered Cinnamon
1/8 TSP Powdered Cloves
1 TSP Powdered Nutmeg
1/4 C Sugar Cane, Maple Syrup, or Honey
Rum (optional)
Directions:
Put all ingredients into a blender. Blend until thoroughly combined. Pour into a pretty glass pitcher, jar or leave in the blender & chill in the refrigerator. Serve as is or spike with rum. You can even make ice cream. Simply add it to your ice cream maker following your ice cream makers directions. Enjoy!
Photo from: dailytoa.st
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